Maryland Training Schedule

UPCOMING MARYLAND CLASSES

March 30, 2024

Fisherman's Inn

3116 Main Street

Grasonville, Md. 21638


TIME: 9:30 am until 12:30 pm

Cost: $52 per person

April 2, 2024

Olive Garden

9017 Ocean Gateway (Rt. 50)

Easton, Md. 21601


TIME: 1:00 pm until 4:00 pm

Cost: $ 52 per person

April 10, 2024

Safe Harbor Great Oak Landing

22170 Great Oak Landing Road

Chestertown, Md. 21620


TIME: 1:00 pm until 4:00 pm

Cost: $ 52 per person

April 11, 2024

Chesapeake Bay Maritime Museum

213 North Talbot Street

St. Michaels, Md. 21663


TIME: 1:00 pm until 4:00 pm

Cost: $ 52 per person

April 15, 2024

VFW Post 7464

203 VFW Avenue

Grasonville, Md. 21638


TIME: 6:00 pm until 9:00 pm

Cost: 52 per person

April 20, 2024

Brew River Seafood House & Dock Bar

502 West Main Street

Salisbury, Md. 21801


TIME: 9:30 am until 12:30 pm

Cost: $49 per person

Scheduling classes now

Why not YOUR Venue? All you provide are Tables and Chairs. Great way to "Showcase" your venue


TIME: You decide what's convenient for you and your staff

UPCOMING MARYLAND CLASSES

HOST A TRAINING! 

Training provided at YOUR Facility - Convenient to your schedule

All Classes are OPEN to:

Bartenders, Managers, Package/Convenient Store Cashiers, Liquor Licensees, Hostess, Event Planners, Caterers,  Wedding Planners and Servers of Alcohol. Open to anyone in the Hospitality Industry. Add TIPS to your resume!

Four (4) Year Certification

Have some questions?

How do I reserve a Seat for training?

Just push the "Reserve" button next to the desired class you will be attending on the "Training Schedule" Page or text/call 443-995-5367.

How do I PAY for the training?

Payment is Due Upon Arrival to class.  Sorry NO Credit cards

Pay by either CASH or CHECK payable to: Terry Ober

How do I receive my Certification Card?

All exams are mailed out to be graded.  Approximately 14 business days to obtain Exam Results.  Results are emailed to you. Once I receive your Certification Card I will  mail it to your HOME or BUSINESS address.  Certification is GOOD for Four (4) Years

What I do I bring to class?

Other than a Check or Cash for Payment, you don't need to bring any additional items to class. Don't forget your GLASSES!

How Does My Venue Host a Training?

Choose a Date and Time that is most convenient for you and your staff.  All you Furnish are Tables and Chairs. TIPS is a three (3) hour instruction. There is a minimum class participation to cover my travel and classroom materials cost.

Contact me for details if you'd like to Host. 443-995-5367   Email: terryober22@gmail.com

How Long is the Training Class?

TIPS is a Three (3) Hour Instruction which includes the Written Exam.

Exam results are approximately Fourteen (14) business days due to having to mail them to Texas for processing. You will receive an email showing your exam test score.

Check your Status/receive a Duplicate Certification card:www.gettips.com (RESOURCE) button

Alcohol consumption: While employees on Duty


CONSUMPTION WHILE ON DUTY: In order for a licensee and his employees to be able to determine the amount of alcohol to be sold to and consumed by the public, both the licensee and all his employees shall not consume any alcoholic beverages while on duty on the licensed premises.

Statutes current through all legislation of the 2021 Regular Session of the General Assembly.

· MD - Annotated Code of Maryland

· ALCOHOLIC BEVERAGES

· DIVISION I. GENERAL PROVISIONS AFFECTING MULTIPLE JURISDICTIONS

· TITLE 6. FORFEITURES; ENFORCEMENT; PROHIBITED ACTS; PENALTIES

· SUBTITLE 3. PROHIBITED ACTS

· PART III. PROHIBITED ACTS BY INDIVIDUAL CONSUMER

§ 6-320. Disorderly intoxication

(a) Prohibited. -- An individual may not:

(1) be intoxicated and endanger the safety of another individual or property; or

(2) be intoxicated or consume an alcoholic beverage in a public place and cause a public disturbance.

(b) Penalty. -- A person who violates this section is guilty of a misdemeanor and on conviction is subject to imprisonment not exceeding 90 days or a fine not exceeding $ 100 or both.